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What are the taboos for eating tomatoes?
It is best not to eat tomatoes and potatoes together, which is easy to indigestion.

Auricularia auricula+white radish: cause dermatitis

Auricularia auricula+green radish: cause dermatitis

Auricularia auricula+Ophiopogon japonicus: causing chest tightness

Auricularia auricula+conch: abdominal distension

Auricularia auricula+snail: it will be poisoned if eaten together, and it can be treated with Lotus House.

Yam+pig liver: Yam is rich in vitamin C, and pig liver contains trace elements such as copper, iron and zinc. When vitamin C meets metal ions, it will accelerate oxidative damage and reduce its nutritional value.

Yam+crucian carp: Eating together can cause abdominal pain, nausea, vomiting and other symptoms.

Yam+buckwheat rice: unwell.

Yam+venison: astringent and easy to constipation.

Yam+cucumber: Cucumber contains vitamin C decomposing enzyme. If yam is eaten together, vitamin C will be broken down and destroyed.

Yam+cucumber: Carrots contain vitamin C-decomposing enzymes. If yam is eaten together, vitamin C will be broken down and destroyed.

Yam+shrimp: Eating together can cause abdominal pain, nausea, vomiting and other symptoms.

Yam+pumpkin: All pumpkins contain vitamin C-decomposing enzymes. If yam is eaten together, vitamin C will be broken down and destroyed.

Yam+carrot: Carrots contain vitamin C-decomposing enzymes. If yam is eaten together, vitamin C will be broken down and destroyed.

Yam+carp: Eating together can cause abdominal pain, nausea, vomiting and other symptoms.

Yam+kansui: Eating together can cause abdominal pain, nausea, vomiting and other symptoms.

Yam+alkaline food: Eating together can cause abdominal pain, nausea, vomiting and other symptoms.

Yam+fish: Eating together can cause abdominal pain, nausea, vomiting and other symptoms.

Yam+algae: Eating together can cause abdominal pain, nausea, vomiting and other symptoms.

Tomato+shrimp: Arsenic will be poisoned.

Tomatoes and dried fish: eating together is easy to produce carcinogens.

Tomato+Pomegranate: Affecting the Absorption of Nutrition

Tomatoes+popsicles: Eating together will be toxic.

Tomato+sea crab: diarrhea

Tomato+fish: Vitamin C in food will inhibit the absorption of nutrients by fish.

Tomato+white wine: eating together will make you feel chest tightness and shortness of breath.

Tomatoes+salted fish: eating together is easy to produce carcinogens.

Tomatoes+potatoes: potatoes will produce a lot of hydrochloric acid in the gastrointestinal tract of the human body; Tomato will produce insoluble precipitate in water in strong acid environment, which will lead to poor appetite and indigestion.

Tomato+crab: Arsenic will be poisoned.

Tomatoes+popsicles: Eating together will be toxic.

Tomato+river crab: eating together will cause diarrhea.

Tomato+Pippi shrimp: Arsenic will be poisoned.

Tomato+Lentinus edodes: destroying carotenoids

Tomato pig liver: tomato is rich in vitamin C, and pig liver oxidizes and reduces vitamin C, which makes it lose its original ascorbic acid function.

Tomatoes and carrots: Foods rich in vitamin C will destroy vitamin C if eaten together.

Tomatoes and sweet potatoes: Eating them together can lead to lithiasis, vomiting, abdominal pain and diarrhea.

Tomato+cucumber: Tomatoes contain a lot of vitamin C, which can enhance the body's resistance, prevent scurvy and resist infection. Cucumber contains enzymes that decompose vitamin C. Eating it together will destroy vitamin C.