You can stir-fry it with side dishes, or steam it directly and eat it, or stir-fry it with rice and noodles.

3, the fat meat into the pot stir fry, no need to put oil, they will be out of oil

4, stir fry to this way is almost, this time the aroma has come out

5, and then into the rest of the horse meat continue to stir fry, stir fry for 5 to 6 minutes, and then into the onion pieces and carrot strips to continue to stir fry in a bit of soy sauce, stir fry until the onion softens can be

6, Add boiling water, not over the meat can be, cook for 10 minutes

7, then all poured into the rice cooker, add salt, add rice, shake, soup just missed the ingredients can be, and then sit down and wait for the rice it

8, the finished product