1, green onion wrapped juniper

Green onion wrapped juniper is the representative of Hangzhou special breakfast snacks, but also the traditional flavor snacks. Scallion wrapped juniper is used is the best flour to do the crust, and then wrapped in fried juniper and scallion, fried juniper is actually our common fritters, and then put into the pot to fry a frying until fried into a golden brown can be, the last step, smeared with hot sauce or sweet sauce can be, scallion wrapped juniper is generally sold in the street, and now a lot of the Hangzhou breakfast store will also be there.

2, shrimp wontons

Shrimp wontons is one of Hangzhou's favorite breakfast snacks, shrimp wontons of thin, white, very tough, filling is also very rich, which is the most famous is with shrimp wontons, shrimp are generally used in the production of superior river shrimp kernels, eat unusually tasty, tender and fresh, in Hangzhou to eat wontons, the general general common large The more you eat, the more flavorful it will be.

3, Xiaolongbao

Hangzhou Xiaolongbao many people know, this is a very famous Hangzhou breakfast snacks. Although it is available throughout the country, the local Hangzhou xiaolongbao are still very popular. Among them, Hangzhou shrimp xiaolongbao is very famous, Hangzhou people call xiaolongbao "xiaolong steamed buns", xiaolongbao's crust is very thin, the inside of the soup and filling is very fresh, the filling is also very diverse, eat fresh and flavorful, the price is affordable, Hangzhou xiaolongbao has a long history, the original flavor.

4, the slice of Sichuan

The slice of Sichuan is unique to a special breakfast snacks in Hangzhou, in other places it is difficult to eat, the slice of Sichuan is one of the most popular breakfast snacks in Hangzhou, a bowl of authentic Hangzhou slice of Sichuan noodles in the morning is a kind of enjoyment, tender slices of meat, coupled with a strong full of noodles, fresh ingredients, rich vegetables, mushrooms, mushrooms, shredded meat, etc., mixed with eating, the taste is quite good, the taste of the slice is very good, the taste of the slice of Sichuan is very good, the taste of the slice of Hangzhou. The taste is quite good, and the broth of the Katayakawa noodles is made from big bone broth, which is rich in nutrients.

5, cat ears

Cat ears is one of Hangzhou's special breakfast snacks, a special noodle, why is it called cat ears? Because the shape of the noodle block is more like a cat's ear, the shape is more small and delicate, so it is called cat ears. Cat's ears have a special texture, chewy, affordable, and are sold in many breakfast stores, and are loved by many people. Usually eat cat ears with brisket, taste better.