Hand-patted cucumber can also be called hand-patted cucumber, which is generally called hand-patted cucumber in Guangdong and Guangxi. Hand-patted cucumber is a very popular cold dish, which is found in daily life, food stalls and karaoke rooms. It is deeply loved by everyone, so it sells well.

The practice of patting cucumber by hand is to wash cucumber, cut it into small pieces, add appropriate amount of salt and monosodium glutamate, then put the cucumber pieces into a bowl and pat them by hand until they are soft, so that the seasoning can be tasted.