The method of microwave snowballing is as follows:
Required raw materials:
1. Material: glutinous rice 100g, 3 pieces of chocolate.
2. Accessories: 50 grams of cooked bean flour.
Step 1: Prepare the required raw materials first.
Step 2: Then separate the chocolate from the water.
Step 3: add water to glutinous rice flour to make paste.
Step 4: put it in a microwave oven for 2 minutes.
Step 5: Then take out and mix well 1 min.
Step 6: put it on the paved plastic wrap.
Step 7: Then roll it into pieces.
Step 8: Then remove the plastic wrap and sprinkle with bean flour.
Step 9: Spread the chocolate evenly.
Step 10: Roll it up and sprinkle with bean flour.
Step 11: Then cut it.
Step 12: Just load the plate.