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Halal fast food What kind of commercial induction cooker?
One, choose the brand. Although the technology of commercial induction cooker has become increasingly mature, choose a manufacturer with a good reputation, high-quality products for your use of the process has a better guarantee.

Second, the choice of frying stove:

A. Small fast-food restaurants, gas stations, cafes, Internet cafes, corporate units, such as the number of people in the 50 or so, we recommend the use of: 3kw-5kw desktop concave stove (frying pan diameter of 400mm), or the use of 8kw-12kw desktop stir fry stove (more than the diameter of 500mm) soup can be used to make a desktop flat-head stove.

B. General restaurants, restaurants, trains, ships and other places that need a small frying stove, we recommend the use of: pot for 50CM caliber 12KW small frying stove or pot 60CM caliber 15KW pot thrower small frying stove;

C. Factory number of less than 300 people, we recommend configuring: pot for 80CM caliber 18KW induction frying stove, pot for 60CM caliber 15KW small fry stove,

D. factory number in more than 300 people, every 300 people with a 100CM caliber 25KW induction pot stove or 100CM caliber 30KW induction pot stove, 60CM caliber 15KW small fry stove a stove,

Three, the choice of the soup stove

Electromagnetic soup stove can be selected according to capacity First of all, to determine how many people in your unit dining soup, each person to drink 1 catty (500 grams), (a liter of water weighs exactly 1 kilograms) the following is the capacity and size of several common soup bucket:

Standard 8kw induction soup maker 12kw induction soup maker 15kw induction soup maker 20kw induction soup maker

Specifications for soup buckets 40cm type 45cm type 50cm 60cm

Diameter 400mm 450mm 500mm 600mm

Height 400mm 450mm 500mm 600mm

Capacity 50.24L 71.53L 98.12L 169.56L

Number of people who will drink the soup 100 people 140 people 200 people 300 people around

Four, the choice of steam rice cabinet

Here is the conventional size of the steam rice cabinet rice bowl (rice bowl size of 595 × 395 × 50mm): each basin can be steamed 3.5 - 4 kilograms of rice per person, per person according to the 3.5 tael / person, each basin can be used for 30 people to eat,

Standard configuration 8kw steam rice cabinet 12kw steam rice cabinet 15kw steam rice cabinet 20kw steam rice cabinet 25kw steam rice cabinet 30kw steam rice cabinet

Basin number 8 basin single door 12 basin single door 18 basin double door 24 basin double door 36 basin double door 48 basin double door

Rice capacity 40kg 60kg 90kg 120kg 180kg 240kg

Number of people 240 people around 360 people around 540 people around 720 people around 1080 people around 1400 people Around 1080 people around 1400 people around

This configuration is enough, according to the actual situation can be freely deployed

Fifth, the stove panel appearance. Oven panel appearance in addition to make the product more generous, but also has the task of shielding the induction cooker radiation. Purchase, pay attention to the furnace panel welding after treatment, workmanship, as well as to clarify the material of the furnace panel.

Sixth, after-sales service. Buy commercial induction cooker should be to establish a good after-sales service matters, electrical products will always have problems, there are perfect service after service system will allow the use of worry-free.