Main components; Two preserved eggs.

Accessories; Sesame oil10ml, soy sauce 20ml, lemon salad juice10ml, leek15g, garlic10g, carrot10g, small amount of black sesame and small amount of white sesame.

1, ingredients preparation: cut the preserved eggs into small pieces and put them on a plate.

2, juice: soy sauce, lemon salad juice, sesame oil, onion, garlic, black and white sesame seeds mix well together.

3. Pour the juice on the preserved eggs.

4. delicious.

5. Finished product map of preserved eggs.