It is very important for pregnant women to be pregnant. They need to pay special attention to their diet, especially fruits. After all, many fruits have a great impact on pregnant women. What are the top ten fruits that are forbidden to eat during pregnancy from 1st to 3rd month?

What are the top ten fruits that are forbidden to eat during pregnancy?

1. Papaya

Papaya contains female hormones, which can interfere with the hormones of pregnant women, especially Immature papaya is not only detrimental to the stability of the fetus, but can also lead to miscarriage. In addition, papaya is cold in nature. Pregnant women with poor health and spleen and stomach problems are prone to diarrhea and abdominal pain after eating it, which will also increase the risk of miscarriage.

2. Longan

Longan is easy to get angry and will increase fetal fever. Therefore, pregnant women should not consume it during pregnancy. Eating too much can cause constipation, vomiting, flushing, and even miscarriage or premature birth.

3. Apricot

Apricot tastes sour and has the effect of smoothing the fetus. Because the fetus is very hot during pregnancy, the principle of “prenatal care” should generally be followed. The hot nature of apricot and its slippery properties. They are the biggest, don't eat them.

4. Hawthorn

Hawthorn is sour and sweet. Many pregnant mothers think it can help relieve morning sickness and snacking in early pregnancy. In fact, hawthorn is not only nauseating, but can also aggravate morning sickness. In addition, hawthorn can cause uterine contractions and lead to miscarriage. Therefore, do not eat hawthorn and its products whether in the first or third trimester of pregnancy.

5. Lychee

Lychee is a good tonic, but it contains high sugar content. Pregnant women should not eat lychees. It is easy to get angry and aggravate the problem of yin deficiency or yang deficiency.

6. Durian

Durian has high nutritional value, but pregnant women should not eat it because durian is too spicy and eating too much will increase blood sugar and make it difficult to digest after entering the stomach.

7. Persimmons

Persimmons are fresh fruits and are not easily digested and absorbed by pregnant women, so it is recommended not to eat them as much as possible to avoid affecting your health. Pregnant woman and fetus.

8. Watermelon

Watermelon is rich in water, clears away heat and is a diuretic, and is the best fruit to relieve the heat in summer. But for pregnant women, watermelon is cold in nature and sweet in taste, which has a great stimulating effect on the spleen and stomach, especially watermelon just taken out of the refrigerator. Pregnant women eating too much watermelon will "damage the spleen and remove dampness", which is not good for their health.

9. Pineapple

Pineapple contains biological glycosides and bromelain. These two substances can induce skin itching and allergies in pregnant women, so pregnant women should not eat it.

10. Peaches

Peaches are rich in protein and vitamins and are actually more nutritious to eat. But peaches are hot food. If pregnant women eat too much, they can easily cause constipation, make the fetus restless in the body, and eventually lead to slipping.

I summarize: What are the top ten fruits that are forbidden to eat during pregnancy from 1st to 3rd month? I will introduce them here first. Do you understand them? The health of pregnant women is very important. Try to choose safe fruits to eat.