How to Make Fried Rice Cake with Cabbage

Main Ingredients

Hollow Cabbage

65g

Rice Cake Strips

170g

Supplements

Oil

Moderate

Salt

Moderate

Chicken Essence

Moderate

Steps

1. Cabbage and rice cake sticks.

2. Wash the cabbage.

3. Put it on the board and cut it for use.

4. Put the rice cake sticks on the board and cut them.

5. Afterwards, blanch the cut rice cake strips in a pot of water until soft, and then fish them out.

6. Heat the oil in a wok and stir-fry the chopped cabbage.

7. Then, combined into the blanched rice cake strips stir fry.

8. Then, add the right amount of salt.

9. Add the right amount of chicken essence.

10. Season and stir-fry, that is done.

Tips

According to their favorite ingredients with can be.