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The easiest way to make burgers
Ingredients:

250g flour, 110g water, pork, lettuce, tomatoes, eggs, white sesame seeds, baking powder, 25g sugar, 30g butter, salad

Homemade hamburger at home, the practice is simple and easy to learn, is not worse than outside the sale

Steps:

Eggs only yolks, stirring with chopsticks, the water into the yeast. Stir well, pour in the flour, beat an egg in the flour, stir well, pour in the yeast water in several times, stir, put in the sugar, stir into the dough flakes, and then knead into a dough with your hands.

Homemade hamburgers at home, the practice is simple and easy to learn, not at all worse than those sold outside

Homemade hamburgers at home, the practice is simple and easy to learn, not at all worse than those sold outside

Homemade hamburgers at home, the practice is simple and easy to learn, not at all worse than those sold outside

Homemade hamburgers at home, the practice is simple and easy to learn, not at all worse than those sold outside

This is the best way to make a hamburger. p>

Pour in the butter, knead with your hands as one, add the right amount of salt, roll the dough into a long strip, use a knife to evenly cut into small dosage, roll the small dosage into a round shape.

Homemade hamburger at home, the practice is simple and easy to learn, not at all worse than those sold outside

Homemade hamburger at home, the practice is simple and easy to learn, not at all worse than those sold outside

Homemade hamburger at home, the practice is simple and easy to learn, not at all worse than those sold outside

Homemade hamburger at home, the practice is simple and easy to learn, not at all worse than those sold outside

Then put in the baking oven and bake the hamburger. p>

Then put into the baking dish, cover with plastic wrap, put into the oven and let it ferment until double in size, after fermentation on the surface of the brush with egg yolk liquid, evenly sprinkled with white sesame seeds, and then put into the oven to bake for 20 minutes, the temperature of 160 degrees.

Homemade hamburger at home, easy to learn how to do, not worse than the outside sold

Homemade hamburger at home, easy to learn how to do, not worse than the outside sold

Pork cut into slices, and then chopped into a puree, sprinkled with a little crushed black pepper, add the right amount of soy sauce, add the right amount of salt, add a little bit of condensed chicken juice, mix well, put in the cornstarch and stir.

Homemade hamburger at home, practice is simple and easy to learn, a little less than the outside sold

Homemade hamburger at home, practice is simple and easy to learn, a little more than the outside sold

Homemade hamburger at home, practice is simple and easy to learn, a little more than the outside sold

The pan was hot, put the butter, the marinated meat puree press into a patty, the butter is completely When the butter is completely melted, put it into the pan and fry it, turning the meat patties halfway through.

Homemade hamburgers at home, easy to learn how to do, no worse than the outside sold

Homemade hamburgers at home, easy to learn how to do, no worse than the outside sold

Homemade hamburgers at home, easy to learn how to do, no worse than the outside sold

Beat an egg, the surface of the patty is slightly charred out of the pan, take out the hamburger from the oven, cut the hamburger with a knife, and then put it on a plate. Use a knife to cut the hamburger embryo, put the cut sides into the pan to fry a little bit, and then give the egg in the pan flip

Homemade hamburger at home, the practice is easy to learn, no worse than the outside sales

Homemade hamburger at home, the practice is easy to learn, no worse than the outside sales

Homemade burger at home, the practice is easy to learn, no worse than the outside sales

Homemade burger at home, the practice is easy to learn, no worse than the outside sales

Homemade burger, the practice is easy to learn, the practice is easy to learn

Homemade hamburger buns at home, easy to learn, not at all worse than outside sales

Homemade hamburger buns at home, easy to learn, not at all worse than outside sales

Homemade hamburger buns at home, easy to learn, not at all worse than outside sales

Hamburger embryo on the squeeze of the salad, put the lettuce, and then put the patty, the squeeze of the salad, put the tomato slices, squeeze the salad, add the other half of the burger embryo, the delicious burger is completed.

Homemade hamburger at home, the practice is simple and easy to learn, a little bit not worse than the outside sold

Homemade hamburger at home, the practice is simple and easy to learn, a little bit not worse than the outside sold

Only need three steps, a kneading, two flour, three to do the patty, three steps to get the burger, is not it very simple, like to hurry up and try it!