Ingredients for dog meat stew

1,500g of dog meat, 50g of star anise

20g of green garlic, 15g of cinnamon

100g of white wine, 10g of chili pepper (red, sharp, dried)

75g of soy sauce, 2g of monosodium glutamate (MSG)

5g of salt, 3-4 cloves of garlic

15g of dark soy sauce, 10g of ginger

Stewing dog meat How to make dog meat

Step 1

Wash the dog meat, cold water in a pot, add a little cooking wine, high heat to boil, sheng to remove the foam, fish out the dog meat draining.

Step 2

Prepare two star anise, ginger, garlic, dry red pepper. The pot of oil, garlic and ginger, dry red pepper pot sautéed flavor, under the dog meat stir fry, add white wine to taste, add soy sauce, moderate old soy sauce, add star anise, moderate salt, continue to stir fry, stir fry evenly. Add boiling water from the side of the pot. The amount of boiling water depends on the cookware you use, I use a small pot of slow cooker, water moderately more, put on the gas on low heat slow cooker for 1 hour.

Step 3

Using a pressure cooker, the water can be diffused over the meat, not easy too much. A year of tender dog meat, slow cooking flavor, meat fresh, flavorful, not firewood.