Current location - Recipe Complete Network - Complete recipe book - _ What is the reason why the cake is too sticky?
_ What is the reason why the cake is too sticky?
The reason why the cake is too sticky is that there is too much water or not enough steaming time.

Putting too much water will lead to the wrong proportion, and it will feel sticky when steaming. There was not enough steaming time, and jiaozi didn't steam thoroughly. Jiaozi made at this time is also very sticky. As long as we find the right method and adjust it according to the situation, we can make delicious jiaozi. Bozi cake is a kind of traditional cake with Guangdong local characteristics.