After pakchoi is sown, tender yellow buds will grow in about 5 to 6 days. One day later, the buds will turn green and grow cotyledons. In 7 to 10 days, pak choi will grow When 4 to 6 leaves grow, you can add water and fertilizer appropriately at this time to promote the growth of the Chinese cabbage. The Chinese cabbage will grow vigorously in 10 to 20 days. Generally, the growth cycle of the Chinese cabbage is between 20 and 30 days. When the Chinese cabbage matures, Ready to pick.

How to cultivate Chinese cabbage

It is suitable to plant Chinese cabbage in loose, breathable, water-retaining and fertilizer-retaining soil. Before planting, the soil needs to be deeply plowed and the soil inside An appropriate amount of organic fertilizer is beneficial to the growth of Chinese cabbage.

To prepare healthy and plump Chinese cabbage seeds, you can first soak the seeds in warm water at 50~55℃ for 15 minutes, and then soak them in water at room temperature for 6~8 hours. Sow cabbage seeds on the soil surface, then cover with a thin layer of soil, and finally water appropriately.

After the pakchoi seeds germinate, they need to be thinned out appropriately and supplemented with water and fertilizer. Pakchoi likes a warm and humid environment, so it can be placed on rooftops, balconies and other sunny places for maintenance during cultivation.