How to make Super Potato Balls?

Slice two potatoes and boil them until mashed

Drain and take them out when they are easily broken with chopsticks

Put the potato slices into a food bag and pound them into a puree with the back of a knife. This is very convenient. It is much easier than pressing it with a spoonhhhhh

Put it into a puree and put it into a bowl

< p>Take out the prepared green beans, corn kernels and cooked shrimps, not too much, just a little bit. I just took it out of the refrigerator, I definitely won’t use so much

Corn kernels, green beans and cooked shrimps Boil water until thoroughly cooked, dice the intestines and set aside

Pour the ingredients just prepared into the mashed potatoes, then add salt, pepper and Thousand Island dressing to taste and mix evenly

Prepare the flour. Egg liquid and bread crumbs

Group the mashed potatoes into evenly sized balls and then coat them in flour, egg liquid and bread crumbs

Heat the oil until the oil bubbles. Fry until golden brown

It’s ready!

The filling is rich ~ it tastes better with tomato sauce