The method of garlic shrimp is 1. Pick out the dirty lines on the back of the bought shrimp, wash them, and control the water to dry. 2. Dip one end of garlic and pat in minced garlic for later use. 3. Dip prawns into dry starch one by one, then fry them in an oil pan, take them out, replace them with fried oil, fry garlic with bottom oil in the pan, then add the fried prawns, and add a proper amount of salt and monosodium glutamate.