Moreover, fried beans are not the best food for gout patients because of their high fat content and high calories. After suffering from gout, doctors will advise patients to focus on low-fat, low-salt and low-calorie foods in their lives, so frying broad beans violates the dietary principles of gout and will bring certain harm to gout patients. Gout is very uncomfortable. To solve gout, on the one hand, it is through drug treatment, on the other hand, it is to eat less or even no food containing purine, because the main reason of gout is that the human body can not effectively decompose or even digest purine, which will lead to the increase of uric acid, thus causing gout.
Except fried broad beans, fried broad beans and pickled broad beans are not recommended, because both of them violate the principle of low salt, low fat and low calorie, which will bring adverse effects to patients' health.
In life, we should eat more fresh fruits and vegetables, which is helpful to the health of gout patients. Many vegetables and fruits contain dietary fiber, vitamins and protein, which have great effects on human health, but the purine content in vegetables and fruits is less, which will not bring health hazards to gout patients.
Gout patients should also maintain a good attitude in life, do not smoke or drink, because alcohol and tobacco are extremely harmful to the body, and the purine content in wine is high. Once they drink alcohol, it is easy to cause gout. Some people say that gout is a test after drinking, so you must keep your mouth shut, so as to ensure your health.