Cooked eggs can be kept in the refrigerator for 3 days.

Boiled eggs in the refrigerator can be shelved for up to two or three days, if you put a long time to eat up the taste is not good, it is recommended that you cook eggs, try to eat now, do not cook too much at once, when a few days can not eat up, throw away is also quite a waste.

Eggs are a very common ingredient that can be made into poached eggs, tea eggs, steamed eggs, scrambled eggs and other various delicacies, after the eggs are boiled, in a room temperature environment can be saved for 1-2 days, you want to prolong the preservation period can be put into the refrigerator in the freezer, the shelf life in 4-5 days. Although it can be kept longer, the taste will still be affected, and when you take it out to eat, it must be heated.

Storage conditions for cooked eggs:

After the eggs are cooked, the time for placing them is greatly shortened, if the eggs are fully cooked, they can be placed in the refrigerator freezer for 3-4 days, if the room temperature is around 10 degrees Celsius, then they can be placed in the refrigerator for 2 days at the most, but if it is the current season, the time for placing them must not be more than 1 day.

As for the loose eggs which are not fully cooked, it is not recommended to consume them per se because the yolks of the loose eggs are not fully solidified, which means that the heating time is very short, and it is difficult to kill the common bacteria such as salmonella in this case.

If you happen to stumble upon a contaminated or sick egg, then there is a risk of food poisoning. Especially loose eggs that have been overnight should not be consumed any further.