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How long do you need to cook silver ear soup lily soup to taste good?

Silver fungus lily soup with rice cooker to cook about an hour and a half to be good.

The practice of silver ear lily red date soup:

Materials that need to be prepared in advance: 200g of silver ear, the right amount of rock sugar, the right amount of lily, the right amount of jujube (fresh).

Steps:

1, silver fungus, soaked in water in advance;

2, red dates washed, soaked in water;

3, lily washed, soaked in water;

4, soaked silver fungus and lily, rinsed with water, water control;

5, silver fungus, the yellow root removed, the silver fungus with his hands torn into small pieces. Pour into the rice cooker steam stew file;

6, the water boiled for about twenty minutes, add jujube, lily, stewing for an hour;

7, almost cooked into the appropriate amount of rock sugar to cook for another 5 minutes, and then stir well on it.