Here are the correct steps to steam rice:

Material: meter1000g, water1500g.

Steps:

1, rice washing, picking out the floating weeds and picking up the broken slag and gravel that sank in the rice.

2. Put 1500g water into the pot.

Next, put the rice in the rice cooker/pressure cooker. After putting it in, pay attention to whether the rice is even, and don't go up and down.

4. Next, cover the box and steam the rice, select the function and select the rice.

5. When the rice cooker prompts that the rice has been steamed, we can serve it.