There is an old saying in China that' people are iron rice and steel, and they are hungry if they don't eat a meal''. Although this sentence is not a beautiful famous saying, the truth is quite right. No one can spend a day without eating, especially breakfast is more important for our health. I remember that in junior high school, I often skip breakfast because the breakfast at school is not delicious, and sometimes I don't eat breakfast because I live on campus, and it takes a long time.

Therefore, breakfast is the most important of the three meals a day for us, and even friends who want to lose weight can't help eating breakfast. So what kind of breakfast does everyone like? Today, let's take a look at six famous breakfasts in China. These breakfasts are very famous in the local area and even in the whole country. Even foreigners are full of praise after eating them. They are very popular. I wonder how many have you eaten? Let's take a look together.

1. Steamed buns

First of all, I want to talk about my favorite steamed buns, which are much smaller than the steamed buns we usually eat, and are more suitable for breakfast, and will not be eaten because the steamed buns are too big. There are ordinary steamed buns with dough and steamed buns filled with soup. The steamed buns filled with soup will taste better when eaten, and the soup will become more delicious.

2. wonton

Wonton is also our traditional pasta. Wonton is also called Wonton or Wonton in the south. Wonton with thin skin and big stuffing is also a very popular breakfast. Together with a bowl of thick soup boiled with bones and sprinkled with sesame seeds, coriander and sesame oil, it is especially suitable for eating in the cold morning. It is nutritious and delicious, and it is warm after eating.

3. Fried dough sticks

Fried dough sticks are a classic Chinese breakfast. The fried dough sticks taste crisp, but they don't make people feel particularly greasy. They are also very common in breakfast shops. Almost all breakfast shops will sell fried dough sticks, and sometimes there will be small stalls for fried dough sticks on the roadside.

4. Tofu brain

When it comes to fried dough sticks, we have to say bean curd with fried dough sticks. Bean curd is also a bean product with rich nutrition, and the taste of bean curd varies from place to place. In the north, we prefer to pour salty sauce on bean curd, while many friends in the south will like sweet bean curd.

5. Pancake fruit

Pancake fruit is also a frequent visitor in our breakfast, especially the pancake fruit of miscellaneous grains is more popular now. It ensures delicious food and balanced nutrition at the same time, and then rolls on eggs, fried dough sticks, pastry and other ingredients to make a nutritious breakfast.

6. Hot soup

Hu spicy soup is also a very famous one in our breakfast. In the morning, we can have a full breakfast by drinking a bowl of hot Hu spicy soup and eating some freshly baked cakes. Hu spicy soup has some differences in practices and tastes in different places, and it is also because of these differences that it becomes more attractive.