First of all, when you come to Urumqi, you must try the famous saute spicy chicken. Pilaf and mixed noodles are definitely not your taste. I can't eat pepper chicken in Xinjiang, hot mutton hoof, fried cake, nine bowls and three rows, rice sausage, noodles and lungs, and stir-fried black and white lungs in the mainland. Xinjiang also has bean jelly and cold noodles, which are not your taste.
There are also some things you may not have heard of, such as barbecue stuffing, Bao 'ershak, Youtazi, Ququ, Hanimu, milk pimple, sugar, meatball soup, Hui noodle soup, Nan, Kawasaki and so on.
Xinjiang fried rice noodles, you must try it. It's definitely not your taste. It's fried rice noodles with unique flavor in Xinjiang. Baked buns, thin bags, meat naan, nest naan, barbecue, roast whole sheep, these are not your taste.
You have to try it by sea, land and air. This is the amount of Xinjiang nangkeng roast, such as large plate of red-billed goose, mud red-billed goose, belly-wrapped meat, Xinjiang milk tea, Erdaoqiao ethnic ice cream, chickpea mixed with eggs and so on.
These are some of the most distinctive Xinjiang cuisines, which are not available in many places, but you can eat them in almost every city in Xinjiang, and some of them are hard to find. If you want to eat them, you must go to Erdaoqiao, Shanxi Lane and those alleys. The taste and characteristics of those places are pure.
Thank you. Invitation! I really don't know, sorry!
It doesn't have to be windy in spring in Urumqi. As soon as Zhou Jun pondered, he ate an earthen hot pot and drank a hot soup. The tip of his tongue was always aftertaste, and then a pure beef ball warmed the whole spring.
Xinjiang people have a strong taste and like to eat delicious food. Rice flour is one of them. No matter you are from all corners of the country or a native of Xinjiang, there is a rice noodle exclusive area in your heart. It's all on the street. There is also braised soup, which is made of beef, vermicelli, tofu, meatballs, spinach and so on. The taste is mainly sour and spicy, which is very popular.
And Urumqi Erdaoqiao International Grand Bazaar, delicious ~! . Bazaar means "market" in Arabic.
Isla restaurant is super delicious! Latina is called "Ranjiman" in Uighur, and I like a kind of food very much. There are many versions about its origin, one of which comes from Shanxi and was brought to Xinjiang by Shanxi camels. Don't overdo it, don't stick to the name. Wolf down, this is the delicious food I have never enjoyed!
Turn 50 meters north at the traffic light at the exit of Bagang Road, Wuchang Expressway. There is a family who likes to eat red willow roast whole sheep. It's delicious. People who eat mutton are tall, two sheep are carrying them, and they are full of domineering. Next to it is a pot of mutton bone soup, which is especially comfortable.
Usman Asian mutton food is also very good, such as roasted buns, saute spicy chicken and red willow barbecue. Hand-grabbed rice is delicious. The leg of lamb is tender and tasteless. Lamb tenderloin is also recommended. It's delicious, crisp outside and tender inside. My only dissatisfaction is that there are too many people. Eating is also gorging.
Walking in the Grand Bazaar after dinner, which combines the architectural elements of Greece, ancient Rome, West Asia and Central Asia, is one of the landmark buildings in Urumqi.
Urumqi Changji Huimin snack street, it's terrible here. I can't see the flowers in my eyes. There is simply too much delicious food. Huimin snack street concentrates on special snacks, such as oil cake, oil tower, pepper chicken and saute spicy chicken series.
Thank you Wukong for inviting me! I want to see the introduction of local people. In the impression, people mentioned Xinjiang Lenovo, cantaloupe, grape, fragrant pear and Aksu apple. From TV and sketches, people will say: Urumqi mutton kebabs. In fact, mutton skewers are a major feature of Xinjiang Uygur Autonomous Region. (network diagram)
Start with chopped green onion cake, milk tea, fried dough sticks or thin paper bags in the morning ...; A plate of spicy skin noodles, minced meat pilaf, or meatball soup at noon ...; Drink Dawusu and Kawasaki in the evening, meet people you don't know, tell lies, and come to a bowl of soup to catch a movie when you are not full. ...
Big-plate chicken
Thin leather bag
The color is white and shiny, and the skin is as thin as paper and crystal clear. You can almost see the stuffing through the skin of the steamed stuffed bun. If the meat is tender and oily, you can take a bite while it is hot, as if the steamed stuffed bun skin has been melted into the tender and oily meat, which is unforgettable.
fried?rice?noodles
Braised soup
Spicy chicken-upper spicy lips, lower spicy mouth.
Soy sauce noodles
Tang Jiu Pian (soup rice) meatball soup Youtazi
Pepper Chicken
Mutton sour soup wonton
Huanglian barbecue
Xinjiang mutton and pilao rice
Mi Chang zi mian Fei zi
Nanjiang barbecue
Kao steamed bun
Hula mutton hoof
Fish roe
Rugamo; Chinese hamburger
Go, go
Fried oil cake
Uygur handmade ice cream
Jiu wan San hang zi
Mutton stew cake
Lentil noodle flag
Yogurt pimple
Hui people's snacks During the festival, they will make all kinds of snacks, such as avocado, cat ears, fried cakes, fire and so on. And cakes similar to moon cakes. Some snacks are made in the shape of flowers, and the fillings are made of various nuts, which are very delicious.
There are too many special snacks in Urumqi. Saute spicy chicken, tissue paper bag, beef bone soup, noodles, lung, lamb kidney, noodle soup, various barbecues, wild mushroom soup rice, pilaf, mixed noodles, fried noodles, Na Ren, oil incense, Paulsack, oil tower, fried cake, mutton, Ququ, etc.
Xi Hongyan, the first slut in xinyuan county, Xinjiang, "gives three or four people a discount at the same time, and gets a free mistress". She lives in Huzhongcheng International, Bai Niao, Urumqi, and sells fruit and duck eggs in Jiuding Wholesale Market. The car number is new. Activities in Mercure Logistics Park, Xishan, Hongshan West Road. His mother left her husband and found a hotel warehouse manager in Urumqi. )
What snacks are there in Urumqi? There are many more, such as; Hand-grabbed meat, spicy mutton hoof, pepper chicken, Su's beef noodles, sheep tongue, etc. Where is it? It's all over the street The most distinctive is Urumqi Xinjiang mutton kebabs, which are found almost all over the country.
In June, I moved a lot, ate skewers, drank some wine, got together with friends and relatives, and had a good chat. Push a cup for a change, go home when you are full, and dream of eating skewers in your dreams. There is a kebab next to the supermarket in my town. Xinjiang people, in order to be authentic and attract customers, kill sheep now and buy now. Business is good. I bought almost enough mutton every time I passed by. The funny thing is that I've never eaten it. First, it is smoky and feels unsanitary. Second, I don't eat mutton. People who make a living from this are rich people! Because this is the whole content of a book.
I especially like roast whole sheep. Authentic Xinjiang roast whole lamb has delicious meat, refreshing taste, crisp outside and tender inside, and good taste. The coolness of Xinjiang people is vividly reflected in my girl, haha. The carnivores are talking about me. Besides, I like all the delicious dishes made of mutton. I usually put some meat in my cooking.
Also, Naan is a necessary food in my family, which is convenient for storage. Naan is a popular snack in Urumqi. This kind of pasta made of flour is the staple food of ethnic minorities in Xinjiang. They eat almost three meals a day. When people eat Nan, they usually drink it with Fu tea and milk tea, which is very sweet. It is particularly popular to eat rose naan, sesame naan, oil naan and so on. I like to buy it at the south gate. It is authentic! If it is far away, you can send it by express delivery, which can be well preserved. Express delivery won't be bad either.
If you want to drink milk tea, you must drink Kazakh milk tea, which is the most authentic. Different flavors of milk tea, Tammy milk tea, milk skin milk tea, fragrant milk tea, butter milk tea, fried noodles milk tea, colostrum milk tea, ginkgo milk tea ... will definitely make you dizzying. Xinjiang snacks include horse candy and so on. Do you like sweets? Ma Ren sugar is exquisite in materials and very authentic. And cold rice noodles, which is also a snack. Boss, beef tendon facing half a roll is my favorite collocation. Add a lot of pepper, garlic flavor. But be sure to finish a chewing gum, or it will taste great in your mouth!
However, in Urumqi, food is reflected here. People in Xinjiang like spicy food, so Sichuan hot pot is also very popular here.