If you keep the cooked pig's feet ginger in the refrigerator, you can store it for two days. How long you can keep cooked pig's feet ginger depends on the storage conditions. Cooked pig's foot ginger can only be kept for one day at higher temperatures if stored at room temperature. ? You can't eat pig's foot ginger that was cooked four months ago. It has been left too long.

It is recommended that cooked pig's foot ginger be eaten on the same day so that it tastes best and is freshest. Although it can be kept in the refrigerator, it should not be left too long to avoid spoilage. It is impossible to tell exactly how long it will go bad because refrigeration is a method of preserving food, but this method does not kill microorganisms, it only inhibits their reproduction.

Benefits of Pork Knuckle Ginger

Pork Knuckle Pot Ginger is especially suitable for women to eat, appetizing and refreshing, replenishing blood and calcium. It has the effect of nourishing and beautifying skin, warming menstruation and blood, and preventing colds. In Guangdong, Pork Knuckle Ginger Vinegar was originally designed to replenish the body for women in labor. It can nourish blood, dispel wind and cold, get rid of bad dew, repair the uterus, promote breastfeeding, and effectively protect the health of mother and baby.

Pork feet ginger can be eaten all year round, especially in fall, winter and spring. It feels more comfortable to eat in cold weather. It is also suitable for men or the elderly who are cold, chronically ill or weak. Of course, people with hot and dry body should not eat more, especially in summer. For people with gastrointestinal problems, it can cause stomach acid irritation, so it is not suitable for consumption.