Current location - Recipe Complete Network - Complete recipe book - How to cook garlic crystal sugar water
How to cook garlic crystal sugar water
Garlic crystal sugar water is a folk prescription, and its main function is to sterilize, diminish inflammation and treat cough. Although I really don't want to compliment this taste, how to make garlic crystal sugar water?

How to cook garlic rock sugar in water?

1, peel 5 cloves of garlic, wash, slice or crush directly.

2. Leave the garlic in the air for 15 minutes.

3, add about 300 ml of water to the pot, boil, and add garlic.

4. When the garlic water turns white or yellow, add rock sugar to melt it.

Extended data

Garlic crystal sugar water can be boiled or steamed.

The efficacy of garlic crystal sugar water mainly depends on the bactericidal effect of allicin, so whether it is boiled or steamed, as long as allicin is volatilized in the early stage, it will have its due effect.

Is garlic crystal sugar water steamed or boiled? Let's take a look at the specific practice.

How to steam garlic rock sugar with water?

1, peel 5 cloves of garlic, wash, slice or crush directly.

2. Put the processed garlic in a bowl and let it stand for 15 minutes.

3. Add about 250 ml of water and a few pieces of rock sugar to the garlic bowl and steam it.

4. Steam for about 20 minutes after venting.