1, taste: lychee mushrooms are tender and juicy, with soft flesh, a certain degree of elasticity, and delicious flavor, while dried winter mushrooms are more resilient, with a slightly hard texture, but become soft after soaking, and have a special flavor.

2, Appearance: Lychee mushroom is a kind of spherical or ovoid mushroom with reddish-brown skin and tiny bumps on the surface, while dried winter mushroom is dried winter mushroom with flat shape, darker color and hard appearance.