1, raw materials: dried tofu (400 grams), green pepper (150 grams), seasonings: pepper (10 grams), salt (4 grams), tempeh (20 grams), monosodium glutamate (3 grams), white onion (10 grams), ginger (12 grams), vegetable oil (45 grams).

2, will be dried tofu clean, cut into diamond-shaped pieces; pointed green chili pepper clean, cut into rolling blocks; white onion clean, cut into 3 cm long section; ginger clean, cut into pieces;

3, the pot on the fire, into the vegetable oil, burned to 50% hot, under the pointed green chili pepper pieces fried raw, under the peppercorns, ginger, white onion, dried tofu pieces, tempeh, monosodium glutamate, sautéed taste, pot into the plate that is completed.