4 ounces of flour

Raw powder 1 oz

Hair powder 1 flat teaspoon

Two eggs

4 ounces of sugar

2 ounces of light milk

Qingshui si' anshi

Exercise:

1. Sieve the three powders evenly for later use.

2. Mix the eggs and sugar with a wooden spoon, gradually add the light milk and water, add them into the powder several times after mixing evenly, and keep stirring to form a thin and smooth paste without granulation.

3. Heat both sides of the bottom of the egg-shaped model, sweep the oil, inject the slurry until it is eight minutes full, cover it, clamp the model, turn it upside down and put it on the stove with medium fire.

Cook the noodles for 1-2 minutes until the eggs fall off and are cooked.

4. Pick out the eggs with a fork and eat them while they are hot.

* Wash and heat the newly bought model, and then make eggs according to the above method. Don't throw away the eggs after taking them out, repeat them two or three times.

Until the eggs are easier to loosen.