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Is Lao Tongxing Tea Cake an Imported Product?
The Old Tongxing Tea Cakes were produced by the Yiwu Tongxing Tea Factory during the period of 1913 to 1933. Yiwu Tongxing Tea Factory is one of the four famous tea estates in the six tea mountains of Pu'er tea, founded in 1733, and its production of Tongxing Tea Cake is divided into four types of tea according to the year: Early Tongxing Old Round Tea, Tongxing Old Round Tea, Tongxing Round Tea, and Late Tongxing Round Tea.

Old Tongxing Tea Cakes are Puerh Tea

Old Tongxing Tea Cakes are Puerh Tea Cakes made from the white tip buds on the top of Mansong, Yibang Tea Mountain in Yibang, Yiwu Town, by Tongshunxiang No. at that time, i.e., later Yiwu Tongxing No. Tea Factory, during the period of 1913-1933, which is one of the masterpieces of Yiwu Puerh.

Ewu Tongxing Tea Factory is one of the four famous tea estates in the six tea mountains of Pu'er tea, was founded in 1733, that is, 10 years of the Qing Yongzheng, at the time of the Yiwu Tongxing Tea Factory named CITIC line, with the Shunxiang. To the Anti-Japanese War period, Yiwu Tongxing tea factory was called Tongxing Xiangji Tea House, and used until the 90s, after which the name Yiwu Tongxing tea factory.

Tongxing tea cakes a **** divided into four periods, namely, the end of the Qing Dynasty to the Republic of China before the establishment of the "Early Tongxing old round tea", 1913 ~ 1933 "Tongxing old round tea", 1934 ~ 1935 "Tongxing round tea", after 1935 "late Tongxing round tea", the old Tongxing tea cake refers to the "Tongxing old round tea"