Ingredients for lentil casserole

Rice, lentils

Mushroom sauce, soy sauce

Sugar, salt

Lentil casserole

Step 1

Dice lentils and stir-fry them with green onion and garlic, add soy sauce, sugar, salt, and mushroom sauce, and wash rice and put the lentils in the stir-fry, so that all the grains of rice are stained with the vegetable juice.

Step 2

Pour the lentils and rice into the rice cooker, add water and cook normally. 37 minutes later, the fragrant lentil casserole can be eaten!

Lentil casserole cooking tips

Make sure to put the rice in the lentils and then stew , only delicious!