1, snow lotus fruit to help digestion, regulate and improve the poor condition of the digestive system. Because the snow lotus fruit is rich in water-soluble dietary fiber and all plants with the highest content of fructooligosaccharides, so it can significantly promote gastrointestinal peristalsis, laxative, not only to eliminate constipation, but also to prevent and control dysentery, is a gastrointestinal tract diseases of the nemesis. The most wonderful thing is that it is the proliferation factor of double-aggressive bacteria in the intestine, overcoming the systemic diseases caused by the imbalance of double-aggressive bacilli and other intestinal beneficial bacteria reduction due to the stressful pace of life, the excessive use of antibiotics and other reasons, which can remove environmental pollutants brought into the body by the food is the scavenger of the intestines and stomach and the God of protection.

2, the snowberry regulates blood, can reduce blood sugar, blood fat and cholesterol, can prevent and treat hypertension, diabetes, cardiovascular and cerebral vascular disease and obesity, etc. also have a certain effect.?

3, the snow lotus fruit has a liver detoxification, reduce fire and blood pressure effect, is effective in the prevention and treatment of face acne, acne, beauty of natural health products. Snow lotus fruit another Contains 20 kinds of amino acids and calcium, iron, potassium, selenium and other minerals and trace elements, regular consumption can improve the body's immunity; have the effect of strengthening the body, but also men's aphrodisiacs to enhance the sexual function of the natural Weihui Gang.

4, the snow lotus fruit can antioxidant, eliminate free radicals, can reduce or avoid the occurrence of stone disease.?

How to eat snowdrop fruit:?

Tianshan snow lotus fruit looks like simple and ordinary, its eating method is quite diverse. Not only has a cool fire, heat detoxification, stomach and intestines, soften the health effects of blood vessels, but also restaurants are delicious and delicious delicacies, the following is a variety of ways to eat it.

1, the snow lotus fruit is the most simple dry that is eaten raw, from the soil after picking snow lotus fruit out, as long as the topsoil washed away, peeled off the skin, can be used as a fruit to eat directly. If you can put two or three days after picking, it can increase the sweetness, highlighting its juicy and crunchy, sweet, fragrant meat characteristics.

2, the snow lotus fruit can be based on local dietary habits, to produce a variety of dishes, is also a good way to cook.

3, if the snow lotus fruit stew or soup, it will become an aboriginal winter nourishing delicacy. The soup will be more flavorful and delicious, and it can also have the effect of appetizing and strengthening the spleen.?

4, the snow lotus fruit chopped into sweet cakes, because it has its own sweetness, so do not have to add sugar to flavor, it will become a delicious tea snacks, but also very much in line with the modern city people in pursuit of the concept of natural and green health food.

5, now there are even more businessmen to see this market, to the snow lotus fruit as raw materials, research and development of snow lotus fruit tea, snow lotus fruit jelly, snow lotus fruit pastries, etc., so that all people can taste a variety of different tastes of the snow lotus fruit flavor.