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202 1 The traditional food in the Spring Festival features beautiful and classic poems.
When the Spring Festival comes, people will get together with their families. When they get together, food is essential. So what is the traditional food of 202 1 Spring Festival? What is the beautiful selection of classic poems?

tangyuan

The food that celebrates the Lantern Festival in the south is called glutinous rice balls. In Jiangsu, Shanghai and other places, it is a custom to eat glutinous rice balls on the morning of New Year's Day. Lantern Festival is called Shangyuan Festival. Eating Yuanxiao on the Lantern Festival is an auspicious meaning of reunion as the moon. During the reign of Kangxi in the Qing Dynasty, the Babao Lantern Festival and the Ma Siyuan Lantern Festival prevailed in the ruling and opposition parties.

fish

Fish is a metaphor for China's New Year. So people deliberately didn't finish the fish until the next day, that is, the Chinese New Year, and there was more than one year. Last year's harvest was more than enough, and the rest is still there this year. In ancient times when materials were scarce, this was people's desire for materials. This has become a custom.

A selection of beautiful classic poems on New Year's Eve

Tianjiayuan Day Tang Meng Hao Ran

Bucket handle of the Big Dipper turned to the east last night and got up again this morning.

I'm already strong, and I'm worried about agriculture without money.

A farmer working in a field full of mulberry trees is carrying a hoe and working with a shepherd boy.

Tian said that this year's climate is abundant.

"Selling Dementia" Don Fan Chengda

On New Year's Eve, people don't sleep, tired of being depressed and forcing the New Year.

Children are told to take the long street, and clouds are called to sell if they have dementia.

Except at night, Tang Laihu.

It's a matter of unity being empty, and Wan Li is lovesick overnight.

Worried that the crow dies, you will see the spring breeze again.

"Yuanri" Wang Song Anshi

The roar of firecrackers, the old year has passed; The warm spring breeze ushered in the New Year, and people happily drank the newly brewed Tu Su wine.

Thousands of families always trade new peaches for old ones.