Ingredients for 2 people

400g prawns

5g ginger

5g garlic

Dried 3 peppers

1 small handful of coriander

Adequate amount of pepper

2/1 lemon

A little pepper

2/1 tbsp light soy sauce

1 tbsp cooking wine

A little salt

Step 1 Recipe for spicy shrimps

The materials are ready; rinse the peppercorns with water, cut the coriander into sections, and slice the ginger and garlic

Step 2 Illustration of how to make spicy shrimps

Use toothpicks to remove the shrimps Remove the shrimp thread from the second joint, squeeze slightly from the tail, and gently pull out the shrimp thread; after processing all the shrimp, marinate it with lemon juice and pepper for a while

Step 3 Home-style recipe for spicy shrimps

Heat oil in a pan, fry Sichuan peppercorns over low heat until fragrant, then remove and sauté ginger and garlic

Step 4: Simple recipe for spicy shrimps

Add the shrimp and stir-fry over high heat until the shrimp changes color

Step 5: How to eat spicy shrimp

Add light soy sauce and cooking wine, add a small amount of water and simmer for a while ; Reduce the juice over high heat, add an appropriate amount of salt, and sprinkle with coriander before serving. Cooking skills, the Jiwei shrimps you bought are fresh. If you add too much chili pepper, you are afraid of covering up its freshness, so you only put 3 of them. The slightly spicy spicy shrimps are very delicious.