1, the treatment of wind-cold cold prescription
1. ginger + brown sugar + garlic
Children suffering from wind-cold cold, drink warm ginger brown sugar water can play a very good therapeutic role, if the child is also accompanied by coughing, can be in the ginger brown sugar water and then add 2 to 3 cloves of garlic to cook together, to be used to cook on a small fire for 10 minutes. Cook the spicy flavor of the garlic off, so that the child is willing to drink.
2. Steam garlic water
Take 2 to 3 cloves of garlic, crushed, put into a bowl, add half a bowl of water, put a grain of rock sugar, put the bowl with a lid into the pot to steam, high heat boil and then switch to a low fire to steam for 15 minutes. When the bowl of garlic water is warm, feed the child to drink, garlic can not eat. Generally 2 to 3 times a day, a small half bowl. Garlic is warm, into the spleen, stomach, lung meridian, treatment of cold cough, kidney deficiency cough is very good, and convenient and simple, the child is willing to drink.
3. Roasted orange
Put the orange directly on a small fire, and constantly turning, roasted until the orange peel blackened, and from the orange out of the hot air can be. When the orange has cooled a little, peel it and let your child eat the warm petals. If it is a large orange, your child can eat 2 to 3 cloves at a time, and if it is a small gung ho orange, your child can eat one at a time. It is best to eat it with garlic water, 2 to 3 times a day. Tangerines are warm in nature and have the effect of dissolving phlegm and relieving cough. The amount of phlegm will be significantly reduced after eating roasted oranges, the effect of suppressing cough is very obvious, and children are willing to eat.
4. Sesame oil ginger scrambled eggs
Put a small spoon of sesame oil into the frying pan, hot oil into the ginger, a little bit in the oil over, and then into 1 egg scrambled. The child wind-cold cough and weak cough, every night let the child before going to bed while hot to eat once, insist on eating a few days, you can receive obvious results.
5. Pear + pepper + rock sugar
Pear a, clean, cut across the excavation to the middle of the core, put 20 peppercorns, 2 rock sugar, and then put the pear on the spell into the middle, on the pot can be steamed for about half an hour, a pear can be divided into two finished. Steam pepper rock candy pear on the treatment of wind-cold cough effect is very obvious, but some children do not like the taste of pepper, parents can choose their own.
The above is a small introduction to the treatment of wind-cold cough diet, parents in the treatment of disease at the same time, should also pay attention to dietary regimen, the following we come to understand the treatment of wind-cold cough what are the methods?
2, wind-heat cold diet
1. pear + rock candy + Chuanbei
Pear by the handle of the cross-section cut, digging out the middle of the nucleus into the 2 ~ 3 rock candy, 5 ~ 6 Chuanbei (Chuanbei should be cracked into the end), the pear spelled on the spell good into a bowl, on the steamer for about 30 minutes can be, divided into two times to the baby to eat. This recipe has moisturizing lung, cough, phlegm effect. Because babies nowadays are generally greedy for cold, hot, blowing air-conditioning, all year round to eat cold fruits, so now suffering from wind-heat cough babies significantly less.
2. Boiled radish water
White radish washed, cut 4 ~ 5 thin slices, put into a small pot, add half a bowl of water, put on the fire and boil, and then switch to a small fire can be cooked for 5 minutes. Wait for the water to cool a little and then give the baby to drink, this formula for the treatment of wind-heat cough, dry nose and throat, dry cough with little phlegm effect is good, 2 years of age or less, the baby received the effect is better.
3. You can also give the baby to eat the following foods
① persimmon: sex cold, can clear heat, phlegm, cough. But the baby can only eat one at a time, eat more stomach will be uncomfortable.
② watermelon: cold, can cure all the heat. The baby in the summer if the wind heat cough, you can give him more watermelon.
3 loquat: cool, can moisturize the lung phlegm cough. Suitable for hot cough spitting yellow pus phlegm baby to eat.
④ water chestnut: cold in nature, water chestnut water can dissolve phlegm and clear heat. Take 2~3 water chestnuts to remove the skin, cut into thin slices, put into a pot, add a bowl of water, and boil on the fire for 5 minutes. This formula is effective for those who have a hot cough and spit out pus and phlegm.
Summary: The above is a small introduction to the treatment of wind-cold cold and cough, I believe that after you read the problems in this area have a certain understanding of the wind-heat cold and cough, we also need to understand Oh, I hope that this article explains how to make you better treatment of cold and cough.
3, the treatment of wind-cold cold ginger soup
(1) red ginger soup
Recipe: old ginger, brown sugar.
Practice: slice the ginger, weigh 10 grams, put it into a pot, add the right amount of water and boil it for 5-10 minutes, then add brown sugar and drink it while it is hot.
Effects: It has the effect of sweating and relieving symptoms, and is suitable for the first time when you suffer from wind-cold flu.
(2) Jujube Ginger Soup
Recipe: ginger, jujube.
Practice: scrape the skin of ginger and slice (5 slices), wash the jujube and remove the core, put the jujube and ginger slices together into a casserole dish and cook on low heat for 20-30 minutes.
Eating method: drink while hot, ginger can be removed, date meat can be eaten together.
Effectiveness: ginger is pungent and warm, has the effect of warming the middle and dispersing cold, jujube nourishes the middle and nourishes the blood and calms the spirit, the two together can promote the flow of qi and blood, and it is very effective for the wind-cold-induced temperature diseases.
(3) cola ginger soup
Recipe: a bottle of cola, ginger.
Practice: take the appropriate amount of ginger slices into the pot, add half a bottle of cola together to boil, turn to a small fire to cook about 10 minutes can be.
Effects: Cola ginger soup can prevent cold and phlegm, increase body heat, as a complementary therapeutic dietary treatments, wind-cold cold can be prevented and cured.