poisonous snake
Don't drink too much.
Cobra,
Mediterranean viper
Waiting for the viper
toxicity
They're all big, soaking in them.
medicinal liquor
It can neither be taken orally nor used externally easily.
snake venom
Can penetrate into the skin, affecting
kidney function
There are also some snakes whose toxicity is unknown, which will endanger life. The so-called poisonous snakes are good for people's health, which is just a folk saying and has no scientific basis. So don't make wine with poisonous snakes.
The venom of the poisonous snake is in its teeth. When it attacks the enemy, it will secrete venom from its teeth, and the venom will invade human blood along the wound and paralyze people's nerves. The poisonous snake soaked in wine has stimulated the poisonous snake before soaking in wine, let it store the venom, then buckle its teeth on the rim of the cup, and the venom will flow out along the rim of the cup, and then pull out its fangs, so it is harmless.
. As we all know, poisonous snakes are poisonous. Actually, poison refers to snake venom, not meat. There are poisonous snakes, a pair of poisonous glands in the upper jaw, and
Two teeth
Connect. Teeth are hollow. When a snake bites, it injects venom into the human body from its teeth. The poisonous snakes used for brewing wine are strictly processed. The most important thing is to remove teeth and poisonous glands, followed by cleaning.
internal organs
For food or medicine. in fact
Snake meat
There are also
Slight toxicity
But it is not a poison with snake venom. Just like scorpions are poisonous, there is a poisonous gland at the tip of the tail, which can be eaten and used as medicine after removal.
3。 The author specifically asked
traditional Chinese medicine
Expert, state-owned
Traditional Chinese medicine pharmacy
Pharmacists and snake experts. According to them,
Snake wine
It does have the effects of expelling wind and dredging collaterals, promoting blood circulation and relieving pain, detoxifying, relieving convulsion and strengthening the body. However, due to the different toxicity and efficacy of various snakes, various snake wines also have different efficacy. It's not a cure-all, but the right medicine.
Pallas viper
Agkistrodon aurea
silver-ringed snake
Cobra,
Bamboo leaf green liqueur
They are all highly toxic snakes, so we should be extra cautious when soaking wine with poisonous snakes, pay attention to strict scientific treatment, and never be careless. Generally speaking, the head, tail and poison sac should be removed before brewing, and there is no need to soak a few pieces. Generally, it is more appropriate to soak two or three kinds of snakes with the same toxicity first, and then soak the high-quality snakes at a temperature above 50 degrees.
Chinese hard liquor
Snakes must be soaked for more than half a month.
Toxic protein
The decomposition toxicity can completely disappear and become a drinkable snake wine with certain attack effect. It is advisable to take 25.5 ml (2 tablespoons) of snake wine each time. Obviously, street snakes sell live poisonous snakes.
Soak in wine
Unscientific, boastful and exaggerated advertisements mislead consumers and are harmful to human health after drinking.
4。 Because snake venom is an active protease. This active protease will lose its activity as long as it is treated under the following conditions: ① high temperature100℃; ② Strong oxidation; ③ The concentration of organic solvent is high.
Gu Lingchun
rice wine
One of the main ingredients is
ethanol
Ethanol is recognized as an organic solvent with good permeability, which can easily enter the tissues and cells of snake venom, and dissolve most water-soluble substances and organic substances that cannot be dissolved in water and must be dissolved in polar organic solvents. Generally, in rice wine containing 40% ethanol, active protease will lose its activity, and at the same time, it can delay the hydrolysis of many drugs and enhance the stability of drugs. Therefore, drinking the wine made of poisonous snakes will not be poisoned. On the contrary, wine will turn poison into treasure after dissolution and become one of the good medicines for treating rheumatism, bone pain and arthritis.
Processing with poisonous snakes
Health wine
After drinking, you can make it again with rice wine above 40 degrees, and add some.
Chinese angelica
expel
Fishy smell
And increase
drug effect
Or put something else on your condition.
Chinese herbal medicine
Yes, it is not easy to deteriorate and has no side effects after long-term storage. You can rest assured to drink!
5。 Professor Xie Chongyuan, who has a good knowledge of drugs, is also cautious about medicinal liquor. He said that not everyone is suitable for drinking medicinal liquor, depending on individual human differences. Because most medicinal liquor is pungent and dry, it is easy to turn fire into liquid. Some people suffer from
hepatitis
, liver cirrhosis, peptic ulcer, epilepsy, cardiac insufficiency, chronic nephritis,
Chronic colitis
Patients, etc. , are not suitable for taking medicinal liquor. People who are allergic to alcohol are not suitable for drinking medicinal liquor, and pregnant women should also use medicinal liquor with caution. In addition, young people should not rush to drink nourishing medicinal liquor.