tofu

300 grams

pork

150g

condiments

oil

Proper amount

salt

Proper amount

Small onion

Proper amount

energy

Proper amount

Light soy sauce

Proper amount

oyster sauce

Proper amount

refined sugar

Proper amount

thirteen?incense

Proper amount

Cooking wine

Proper amount

step

1. Tofu is ready, cut into pieces or not, because the back will be crushed before use.

The pork is ready, because it needs to be broken by a cooking machine, so it is more convenient to cut it into pieces. It's best to mix some fat meat, because the patties made from too thin meat are too dry.

3. Cut some onions and ginger and put them in the meat.

It's on the cooking machine. Cooking machines are really useful things.

5. When the meat is almost beaten, add all kinds of spices and thirteen spices. If you care about giving it to the baby, don't put it. It is recommended for babies over one year old.

6. A little salt

7.a little soy sauce

8. Consume oil, refresh yourself, or put some sugar.

9. Crush the tofu for later use

10. Put minced meat into the crushed tofu.

1 1. Stir well. Without soy sauce, I feel the color will turn black and not look good.

12. Take a proper amount and knead it into balls, then flatten it.

13. Prepare a non-stick pan, get some oil and start frying meat pies.

14. Two golden faces are enough. If the meat pie is thick, it is recommended to fry it with low fire first, and then fry it with high fire until both sides change color.

skill

There'd better be some fat in the meat, otherwise it's too dry.

It is best to fry in a non-stick pan.

For the baby, you can put less seasoning, soy sauce and salt.

Put less oil, because there is fat in the meat, and some oil will come out.