First, let the wine that needs to sober up stand vertically for about 30 minutes, at least for 15 minutes or more; Secondly, under a suitable light source, slowly pour the wine into the decanter; Finally, when there is a lot of sediment in the bottleneck, if there is not much wine left in the bottle, you can stop pouring wine. If there is more wine left, it is recommended to use a filter to prevent sediment from entering the decanter.

Of course, it is very important to use the decanter, depending on whether it is convenient to pour out wine and whether it is convenient to clean. Generally speaking, it's not too grotesque, and most of them have no problem when pouring wine, mainly how to clean it.

Friends who often use the decanter will have such a puzzle. No matter how much water is injected, there will still be some visible marks on the decanter, and with the increase of the number of uses, the residue will be more and more obvious. Some people may wash it with vinegar according to what is said on the internet. This method is wrong. The correct way should be to buy a special sponge brush with a slender handle for sobering up, so that you can go in and clean it.

However, if the decanter is not easy to reach the bottom with a sponge brush, you can also consider buying some decanter cleaning beads, so that the narrow part can be cleaned.

As for some people who choose to use odorless soap for cleaning, it is inevitable that some substances that affect the flavor of wine will remain, so we should choose carefully, so it depends on how individuals choose.