Materials

Main ingredients; 300 grams of flour, 1 egg.

Supplementary ingredients; 15 grams of black sesame seeds, 20 grams of cooking oil, 100 grams of warm water, five-spice powder moderate, salt moderate.

Fried sesame leaves

1, ingredients: 300 grams of flour, 1 egg, 20 grams of cooking oil, 15 grams of black sesame, five spice powder moderate, salt moderate, water (80 - 100 grams).

2, add the egg in the flour, black sesame seeds, five spice powder, and then add about 20g of cooking oil, salt 1 tsp. dialed into the flocculent.

3. Add water slowly and knead well.

4, kneaded dough to be very hard, and rolling the same, must not be soft, wrapped in plastic wrap relaxation 2 hours.

5. Knead the dough again to make it smooth.

6, with a rolling pin rolled into a thickness of about 1 millimeter of large thin sheet, the thinner the better.

7: Cut the dough into 6-cm wide strips.

8: Fold a strip of dough in half and cut it as shown in the picture. (Make three cuts and disconnect the fourth.)

9: Take two pieces and stack them on top of each other, lifting them up from one end and passing them through the center slit.

10, through the light pull, finishing can be, all the dough is done that is into the blank.

11, you can also directly with a knife cut, cut into willow leaf shape or diamond shape.

12, the oil 60% hot, into the hemp leaf billet, medium-low heat frying.

13, to be hemp leaf fried to floating, both sides of the golden yellow, fishing up oil control can be, fried hemp leaf finished picture.