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Nutritional Content of Braised Dongting Gui Fish with Barbecued Pork in Net Oil

Nutrients Contained in BBQ Pork Roasted Dongting Gui Fish in Net Oil

-Calories (4274.59 kcal) -Protein (168.77 g) -Fat (378.28 g) -Carbohydrates (59.55 g) -Dietary Fiber (3.97 g) -Cholesterol (1283.00 mg) -Vitamin A (730.15 mcg) -Carotene ( 256.00 mcg) -Thiamin (0.51 mg) -Riboflavin (1.00 mg) -Nicotinic acid (45.28 mg) -Vitamin C (4.75 mg) -Vitamin E (99.17 mg) -Calcium (631.80 mg) -Phosphorus (1,862.57 mg) -Potassium (2,584.47 mg) -Sodium (5,419.97 mg) -Iodine ( 33.22 mcg) - Magnesium (273.26 mg) - Iron (22.42 mg) - Zinc (13.08 mg) - Selenium (193.48 mcg) - Copper (1.31 mg) - Manganese (3.23 mg)