Hello everyone, thank you for reading the article I shared, this time I want to talk to you about: 'street roast duck a 18 yuan, why so cheap? It's a good idea to have a good time, but it's a good idea to have a good time. The first thing you need to do is to look at the actual product and see if you can get it to work.

Walking on the street, you must have smelled a kind of aroma, that is, the aroma of roast duck.

In recent years, both big cities and small cities, have opened up a lot of "duck stores", there are many mobile duck stalls, start business after the aroma can float out of a street. Many people do not know where to sell roast duck, but smell the smell to find, and finally could not help but buy a, is too cheap, only 18 yuan a, you have eaten?

I think most people have tasted it, eat it is also quite fragrant, but also complimentary spring pancakes, cucumber shreds, sweet noodle sauce and other small ingredients, buy a family enough to eat a meal. Many people have questioned, so cheap roast duck can eat? Will eating it affect your health?

People are most concerned about the "duck", is it a sick or dead duck, or eat hormones fast growing duck?

With the improvement of living standards, food safety is more and more attention, today I will talk to you about the "street roast duck" problem. Have eaten Quanjude roast duck, the cheapest one 168 yuan, more expensive to 336 yuan, can buy dozens of street duck, that 18 yuan of duck in the end can eat?

The invariable law of the market is that the cost determines the price, the reason why the Quanjude roast duck is expensive, because it uses the duck was expensive, is the famous quality of meat duck - Beijing fill duck, a 8 pounds or so, baked can have more than 4 pounds.

That 18 yuan a Peking duck, with what duck? Look at the end to find the reason for the cheap.

Street roast duck with white feather duck, and Beijing fill duck can not be compared. White-feathered meat duck grows fast, short growth cycle, 40 days out, can grow to 6 pounds or so, made of roast duck can have more than 3 pounds.

The most important thing is that cheap roast duck is not a live duck, but a frozen duck, it is a pre-processed white duck, brush on the seasoning can be baked, so the processing cost is also relatively low. Comprehensive raw material costs and processing costs, so the street roast duck dare to sell 18 yuan a piece. According to a friend who does wholesale frozen products, a frozen white duck is only a few dollars.

So, the street roast duck profit is very large, if you sell hundreds of a day, you can earn thousands of dollars it, the boss smiled and did not say.

For frozen duck, as long as it is fresh, made out of roast duck is no problem, you can rest assured to eat. But nutrition, taste than live duck to be worse. You can eat it once in a while to satisfy your craving, but don't eat it every day.

Why is frozen white duck so cheap?

White duck processing, in addition to feathers, offal and other by-products, it is very convenient for us, for the business is "profit"! Duck feathers can do down jackets, duck intestines, duck liver, duck heart, duck blood can be sold for money, in fact, duck meat is the most worthless, so it is so cheap.

Now we know it, 18 dollars of roast duck in the end can eat? The answer is that you can eat.

The difference between 18 yuan roast duck and Quanjude roast duck is like the difference between fast food and big restaurants, the grade is not the same. For the average person, it's still a good deal to savor the upscale flavor at a lower price.

However, in order to increase the flavor of the roast duck on the street, the use of seasoning, oil are heavier, or eat less is better.