Duyun Mao Jian Tea is a kind of traditional famous tea in Duyun City, Guizhou Province, with a long history that can be traced back to the Ming Dynasty. Legend has it that at the end of the Ming Dynasty, a tea merchant named Yu Yuan found some wild tea trees in the south-eastern region of Guizhou, and brought them back to Duyun to start producing tea from them. These tea leaves were high quality and tender, and because of the different growing environment, they showed a unique fragrance different from other regions. Due to its excellent quality, Duyun Mao Jian tea gradually became one of the important famous teas in Guizhou Province.

During the Qing Dynasty, Duyun Mao Jian tea had already become the official imperial tea, and was listed as a tribute to the imperial court. Since then, the fame of Duyun Mao Jian tea has gradually spread, and it has been exported to all over the country and Southeast Asia and other regions.

In modern times, Duyun Mao Jian Tea's tea tree varieties are mainly of small-leafed species, and its origins are mainly concentrated in the mountainous areas around Duyun City, in tea gardens at an altitude of between 1500 meters and 2000 meters above sea level. Due to the planting, picking and processing are very delicate, the quality of Duyun Mao Jian tea has been maintained at a high level. Its tea leaves are emerald green in color, with elegant aroma, fresh and sweet taste, full of vitality and vigor, clear and bright tea broth, smooth texture, a refreshing and pleasant tea charm, which is highly favored by tea drinkers.