Yes, it can be made into salted duck egg yolk baked shrimp.

Preparation materials: 2 salted duck eggs, appropriate amount of fresh shrimp, appropriate amount of salt, appropriate amount of cooking wine, appropriate amount of coriander, appropriate amount of pepper.

1. Wash the fresh shrimps, devein them, and marinate them with cooking wine, salt and pepper for half an hour, as shown in the picture below.

2. Put the marinated shrimp into the oil pan and fry over low heat until the skin is crispy, as shown in the picture below.

3. Take out the yolk from the salted duck eggs, steam them and then put them in a bowl and crush them with a spoon, as shown in the picture below.

4. Take the fried shrimp out of the pot, drain the oil, and then put it on a plate, as shown in the picture below.

5. Then sprinkle some chopped salted duck egg yolk on the drained shrimps on the plate, as shown in the picture below.

6. Stir the egg yolk evenly, add coriander, and the salted duck egg yolk baked shrimp is ready.