Pine Needle Tea also has a variety of instructions when brewing, below we understand the effects and functions of pine needle tea, and pine needle tea brewing method.
Nutritional composition of pine needle tea
Pine needle tea is rich in proteins, antimicrobials, chlorophyll, plant fibers, plant enzymes, 8 kinds of amino acids and a variety of trace minerals, a variety of vitamins and other active substances.
Total bioflavonoid item: 0.4095; iron: 67.79; zinc: 18.17; calcium: 755.70; selenium: 3.6; vitamin a: 11.48; vitamin b: 3.04; vitamin c: 71.3; vitamin b2: 2.81 mg/kg.
Pine Needle Tea health benefits
Pine Needle Tea is rich in pre-cyanidin, bio-brass, can effectively remove free radicals in the body, increase the elasticity of blood vessels, so that the body to achieve antioxidant and anti-aging effect, increase the body's immunity.
Can be used to prevent and assist in the treatment of atherosclerosis, hypertension, hyperlipidemia and other cardiovascular diseases Department of high-grade health tea.
Pine Needle Tea can reduce fat and weight loss: reduce fat and weight loss is one of the important effects of Anhua pine needle tea, which contains a large number of tea polyphenols and caffeine, as well as some lipopolysaccharides and theanine, these substances can inhibit the body's absorption of fat, but also clean up the body's excess fat inside the body, allowing them to be converted into water out of the body, and often drink blood lipids, but also lose weight and lose body fat.
Pine needle tea can prevent arteriosclerosis: Anhua pine needle tea can prevent arteriosclerosis, it contains tea polyphenol is a natural antioxidant component, it is in order to protect the body's internal fat metabolism, in addition to the catechins and theaflavins in the tea of the Anhua pine needle tea can inhibit platelet coagulation and vascular stiffness, which can effectively promote blood circulation and prevent arteriosclerosis and hyperlipidemia and high blood pressure and the onset of symptoms.
Pine needle tea brewing method
Anhua pine needle tea in the brewing need to go through the preparation of tea, water after the appreciation of tea and so on many steps, ready to take the appropriate amount of tea into the tea cup or bowl, and then first into the cup of a quarter of the hot water, to wet the tea, infiltration for a minute, and then rushed into the appropriate amount of boiling water, cover the cup lid, simmering for three minutes, open the tea can be sipped. .