Preparation materials: milk 250ml, black oolong 2 teabags, half a spoon of honey, boiling water 250ml

1, 250ml of water to boil the tea bags into the boil for about ten minutes, during which you can use chopsticks to move a little bit, fish out and put aside.

2, do not turn off the fire, the pot poured into the milk to cook together until bubbling.

3, out of the pot before adding half a spoonful of honey.

4, pour into a cup, oolong milk tea is ready.