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What's the difference between cocoa and coffee?
As we all know, cocoa beans are the main material for making chocolate. But many people confuse cocoa beans with coffee beans. So, what are the functions and functions of cocoa beans? What's the difference between cocoa and coffee? In fact, there are many effects of cocoa beans. Let's take a look at its impressive effects together!

1. What are the functions and functions of cocoa beans?

1. Lose weight

It is understood that cocoa beans have also achieved very good results in losing weight. Because cocoa beans have gone through a degreasing process in the process of making cocoa powder, natural cocoa powder contains cocoa butter. Cocoa butter contains polyphenol raw materials with slimming effect, so it can be used as a natural product to lose weight.

Step 2 strengthen the stomach

Strengthening the stomach is also a prominent effect of cocoa powder. Because natural cocoa powder contains many alkaloids. At the same time, it is this alkaloid that can stimulate the secretion of gastric juice, thus helping the digestion of protein in the body, and finally achieving the effect of invigorating the stomach. So, if your stomach is not good, you can eat some cocoa beans to recuperate!

Step 3 prevent cancer

According to Dutch research data, people who regularly eat cocoa beans will live longer. Because cocoa beans have antioxidant effects. Moreover, flavonoids in it can also improve the function of vascular wall cells in vivo, thus reducing the pathological changes of cancer cells. In addition, cocoa beans can also prevent cardiovascular and cerebrovascular diseases!

What's the difference between cocoa and coffee?

1. Different raw materials

Cocoa powder is ground from cocoa beans, while coffee powder is developed from coffee beans. Although they are very similar, they do not grow from the same species of trees.

2. Growing in different places

Cocoa trees come from central and southern America, which are generally only suitable for growing in tropical areas all over the world, and are also planted in China, Hainan and Yunnan. But coffee trees generally come from countries with high mountain terrain between the Tropic of Cancer. Therefore, the growing places of the two are worlds apart.

3. Growth conditions

Cocoa trees like to be produced in areas with high humidity, fertile soil and high temperature, so even if they are planted artificially, they should be selected in coastal areas or valleys, because they are very harsh on growth conditions. Coffee beans are only suitable for growing in tropical or subtropical regions.

Conclusion: The above introduces the efficacy and function of cocoa beans and the knowledge about the difference between cocoa and coffee, hoping to give you some help. If you are overweight because of the wrong diet, you can often eat some cocoa powder. As long as you persist, you will definitely see some weight loss effects!