Cooking the Lanterns should be done in hot water.

The way to cook the Lanterns is very simple, boil the water first and then put the Lanterns in the pot, before the pot it is best to pinch the Lanterns with your hand, there is a slight crack is best, so that the Lanterns cooked out of the taste is very high, but also easy to cook.

In the process of cooking Lanterns can not be cooked with high fire, to use a small fire to cook slowly, to prevent the fire is too large, the water boiled too much, the Lanterns are cooked broken, if the cooking is filled Lanterns, cooking broken filling is also exposed, the texture is naturally not so good.

Cooking process if the boiling is intense need to add appropriate cold water to cool down, to ensure that the currant can be in stable water to fully absorb the heat, this and quickly cooked out of the pot, enjoy the delicious!