Boiled Spicy Fish Head

Main Ingredients

Fish Head

500g

Supplementary Ingredients

Oil

Moderate

Salt

Moderate

Pepper

Moderate

Meiji Freshness

Moderate

Chili oil

Amount

Wine

Amount

Ginger

Amount

Garlic

Amount

Citrus Peppers

10pcs

Powder

Amount

Steps

1. p>2. Prepare the fish head, wash it clean

3. Cut the fish head, put cooking wine, salt, cornstarch, monosodium glutamate, pepper, ginger and stir to marinate for 20-30 minutes

4. Ginger, garlic, green onion and chili peppers are cut up

5. Heat the pan and put oil in the pan, popping ginger, garlic and chili peppers

6. Pour in the fish head to stir-fry for a few moments

7. Add the water to cover the head of the fish. (It is best to use a little soup ingredients)

8. Cover and cook for 10 minutes

9. open the lid and add salt, pepper, chili oil, taste of fresh mix

10. out of the pot on the plate add chopped green onions can be

Tips

Regularly eat fish not only can be healthy brain, but also can delay the decline of brain power.