Leeks, Mushrooms and Pork Dumplings
After tasting fillings with different ingredients, I still think that the dumpling fillings with leeks and pork are the best. This stuffing perfectly combines the special aroma of leeks with the freshness of pork, and it tastes super great. This filling contains vegetables and meat, and a few mushrooms are added. It is a combination of meat and vegetables, and the nutrition is very balanced. Thanks to the beneficial ingredients of leeks, pork, and mushrooms, this dumpling has therapeutic effects such as enhancing the body's immunity, losing weight, moistening the intestines, and detoxifying.
Ingredients
Ingredients: 300g leeks, 300g pork, 100g mushrooms, 500g wheat flour
Accessory ingredients: 15ml sesame oil, 2g salt, 2g light soy sauce, 5ml oyster sauce 8 grams MSG 2 grams pepper 5 grams minced ginger 5 grams
How to make dumplings stuffed with leeks, shiitake mushrooms and pork
1. Mix wheat flour with flour for 20 minutes
2. Leeks Wash thoroughly, soak in cold water for 10 minutes, drain and drain
3. Wash the mushrooms
4. Add minced ginger, salt, MSG, light soy sauce, oyster sauce, Stir the pepper in one direction
5. Chop the leeks and mushrooms and put them together with the stirred pork filling, add sesame oil, salt and MSG and stir evenly to form a dumpling filling
6 . Make the dough into a medium-sized dough and roll it into a round shape to make a dumpling wrapper
7. Add stuffing to the middle of the dumpling wrapper
8. Knead the front and back pieces tightly and wrap the dumplings< /p>
9. Add water to the pot and bring to a boil, put the dumplings into the pot and cook until cooked, remove and enjoy
Cooking Tips
1. The filling of the dumplings can be adjusted according to personal preference. Adjustment.
2. When preparing the meat filling, add a little salt and MSG. You can add some base flavor first, add leeks and mushrooms, and then add enough salt to make the adjusted dumpling filling more delicious.
3. When cooking dumplings, the soup should be cooked over high heat.