Jiangxi Ganzhou specialties include Gannan navel orange, Shadi duck, Zishan soy sauce, Xinfeng dried radish, Longnan chestnut.

1, Gannan navel orange

Gannan navel orange, Ganzhou City, Jiangxi Province, a specialty of China's national geographic indications products. The annual output of Gannan navel orange reaches one million tons, and Ganzhou City, Jiangxi Province, where it originates from, has become the world's first navel orange planting area, the world's third largest annual output, and the largest navel orange main production area in the country. Gannan navel orange has been listed as one of the eleven advantageous agricultural products in China, and has been honored with the title of "Famous Fruit of China".

2, Shadi plate duck

Shadi plate duck is the traditional specialties of Gan County, Ganzhou, Jiangxi Province, belonging to the Hakka cuisine. It sells well all over the country and is exported to Hong Kong, Macau, Taiwan and Southeast Asia, and enjoys the honor of being exempted from inspection for export.

3, Zishan soy sauce

Zishan soy sauce produced in Ganzhou Yudu County. Zishan Soy Sauce is characterized by high concentration, bright color, strong aroma, mellow sauce, the more you store the better. According to the Records of Ganzhou Prefecture, Zishan Soy Sauce has been produced for more than 290 years and is a traditional product of Yudu.

4, Xinfeng dried radish

Xinfeng dried radish is commonly known as "dried radish, foot board radish", is a traditional product of Xinfeng, has a long history. Its sweet, tender and crispy unique flavor is the ideal food for people to eat.

5, Longnan chestnut

Longnan chestnut is a Hakka specialty of Longnan County, Ganzhou City, Jiangxi Province. Longnan chestnuts are characterized by: large, full, crisp meat, sweet flavor, high nutritional value.