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What are the seasonings to put in the dumpling filling What are the seasonings to put in the dumpling filling?
1, green onion and ginger water, put green onion and ginger water in order to give the meat filling to deodorize, because the meat filling generally have a strong meat flavor, add green onion and ginger water can make the meat filling eat more taste, fresh and unctuous.

2, soy sauce, adjust the dumpling filling to put salt, but also must put soy sauce, because compared to the taste of salt, soy sauce is very fresh, is one of the key seasonings essential to the dumpling filling delicious. But buy a better brand of soy sauce, such as delicious fresh soy sauce.

3, sesame oil, in addition to salt and chicken essence, sesame oil is also one of the key seasonings of the dumplings, sesame oil has a special flavor, put some sesame oil can give the dumplings a lot of flavor.

4, salad oil, add salad oil can make the filling tastes more tender, and the flavor will be very fragrant. You can add cold oil or hot oil. Dumplings with salad oil will taste delicious and smooth.

5, chili oil, if you like to eat spicy, you can also put a little chili oil inside the dumpling filling, chili oil can not only make the dumplings eat up the taste is very heavy, but also very fragrant, so that people feel a bite of particularly addictive.

6, pepper water, in addition to the dumpling filling inside the onion and ginger water, you can also add a little pepper water, pepper water also has a special deodorization effect, can make the dumplings taste better.

7, stock essence, in addition to ordinary chicken essence, in the dumpling filling into the stock essence is also very good. It can make the dumplings taste more delicious and flavorful.

8, egg white, in the dumpling filling into the egg white, can make the dumplings eat more tender and delicious, and nutrients are also very rich, but as long as the egg white is enough, do not put into the egg yolk.

9, five spice powder, five spice powder is a kind of heavy flavor spices, added five spice powder dumplings eat more fragrant, flavor is also more rich.

10, thirteen spice powder, thirteen spice powder and five spice powder flavor is similar, but the flavor tastes more rich and strong.

11, shrimp powder, shrimp powder has a special flavor, the shrimp will be ground into powder after the dumplings inside the filling than the chicken essence is more delicious, and the flavor is also very natural, is very good dumpling seasoning son.

12, white pepper, white pepper has a natural aroma, can be taken to the role of fishy flavor, in the fried vegetables do soup is often used, it is also a very good dumpling filling.

13, pepper oil, pepper oil has a special aroma, into the dumpling filling will make the dumplings taste fragrant and rich. But don't put too much pepper oil, just add a little bit to add flavor to the dumplings.