School introduction:
New oriental cooking Education was founded in 1988, and belongs to Xinhua Education Group. It is a well-known brand of cooking education in China. Adhering to the school-running purpose of "gathering world-famous dishes and cultivating elite chefs", it inherits and develops the profound Chinese food culture, and integrates the essence of Sichuan cuisine, Hunan cuisine, Guangdong cuisine, Anhui cuisine, Shandong cuisine, Huaiyang cuisine, Fujian cuisine, Zhejiang cuisine and other major cuisines.
Chengdu New Oriental Cooking School (Chengdu New Oriental Senior Technical School) is a professional chef training school in China. It specializes in cultivating compound talents who have rich professional theoretical knowledge and practical experience, are proficient in various cooking techniques of Sichuan cuisine and eight major cuisines, are good at banquet design and cooking methods of different grades, and have advanced hotel management ability and secondary professional education.
School-running philosophy:
In 2002, according to the social and economic development trend of Sichuan Province and the needs of modern catering industry, the school set up a two-year elite class of Sichuan cuisine, implemented (skills plus quality) education, and specialized in training senior chefs of Sichuan cuisine, with the purpose of running a school and the teaching philosophy of (promoting Sichuan cuisine culture, promoting Sichuan cuisine innovation, developing Sichuan cuisine industry and cultivating Sichuan chefs).
Student tuition:
The annual tuition fee of New Oriental cooking school is about 5,000 yuan to10,000 yuan. The curriculum arrangement of one-year Chinese food, western food and western food majors is different, and the corresponding tuition fees are also different. The specific tuition fees vary from person to person. Different majors have different learning contents, and their tuition fees are different.
Usually, due to the higher cost of raw materials used in the usual training courses for western food majors and west point majors, the tuition fees corresponding to the majors may be higher than those required for Chinese food majors.
One-year tuition fee: tuition fee: 4,300 yuan for comprehensive practice and defense counseling fee: 4,800 yuan for accommodation fee: 150/ month (including water and electricity). The charging standard is naturally different. The two-year tuition fee is naturally higher than the one-year tuition fee, while the one-year tuition fee is naturally higher than the short-term one. Naturally, the variety and quality of learning correspond to the academic system.
Students who pass the graduation examination can obtain the Vocational Qualification Certificate of the People's Republic of China recognized by the labor department.