The dumplings have sweet and salty flavors. Sweet flavor has white water rice dumplings, red bean rice dumplings, broad bean rice dumplings, date rice dumplings, rose rice dumplings, melon kernel rice dumplings, bean paste lard rice dumplings, date mud lard rice dumplings and so on. Savory flavor has pork rice dumplings, ham rice dumplings, sausage rice dumplings, shrimp rice dumplings, diced meat rice dumplings, etc., but to pork rice dumplings more. There is also a southern flavor of the Shuusei leaf egg yolk meat dumplings, assorted dumplings, bean paste dumplings, mushrooms, etc.; there is a head of sweet and a head of salty, a dumplings, two flavors of the "double spelling dumplings".

Zongzi have two flavors: sweet and salty. Sweet water dumplings, red bean dumplings, broad bean dumplings, jujube dumplings, rose dumplings, melon dumplings, bean paste lard dumplings, jujube mud lard dumplings and so on. Savory: pork dumplings, ham dumplings, sausage dumplings, shrimp dumplings, diced meat dumplings, etc., but more pork dumplings. There is also a southern flavor of the Shuusei leaf egg yolk meat dumplings, assorted dumplings, bean paste dumplings, mushrooms, etc.; there is a head of sweet and a head of salty, a dumplings of two flavors of the "double spelling dumplings".